11th Street Station is a culinary collective with a progressive vision and a nod to the location's past. From the 1920's through the 1970's, the corner of Main Avenue and 11th Street was home to locally owned and operated auto repair shops and fuel stations. The food truck parked here now aren't here for service, they're here to serve you. Five food trucks encircle Ernie's Bar, which pours craft brews from the front end of a '57 Chevy Bel Air and serves up libations and deliciously crafted cocktails.
The Box, located in the back of the property serves up woodfired pizas with high-mountain sourdough and a selection of salads, all made with local ingredients.
Mariana's Authentic Cuisine:
Healthy Indonesian Chinese fusion made to order in Durango's original food trailer. Offering many vegan and vegetarian options!
Backcountry Gourmet is a food truck dedicated to bringing unique and exciting flavors to the San Juan Mountains. Come try their selection of sliders and sides!
Smoking on Wheels:
Wood-fired, slow smoked local meats, fresh sides, and a bangin' BBQ sauce makes for the perfect meal!
Manny's Fresh Co.:
Modern Asian cusine specializing in poke bowls, sushi, sashimi, izakaya, and more.
In collaboration with Desert Sun Coffee Roasters, Taste Coffee serves certified organic, fair trade coffees showcased in roaster driven format, including single origin espresso shots.
©2018 Durango Business Improvement District (BID)